Translocation
Cambridge IGCSE Biology (0610) · Unit 8: Transport in plants · 10 flashcards
Translocation is topic 8.4 in the Cambridge IGCSE Biology (0610) syllabus , positioned in Unit 8 — Transport in plants , alongside Xylem and phloem, Water uptake and Transpiration. In one line: Translocation is the movement of sucrose and amino acids within the phloem, from sources (where they are produced) to sinks (where they are used or stored).
This topic is examined in Paper 1 (multiple-choice) and Papers 3/4 (theory), plus Paper 5 or Paper 6 (practical / alternative to practical). It is a Supplement (Extended-tier) topic, so it appears only on the Extended-tier papers.
The deck below contains 10 flashcards — 3 definitions, 3 key concepts, 2 process cards, 1 application card and 1 identification card — covering the precise wording mark schemes reward. Use the 3 definition cards to lock down command-word answers (define, state), then move on to the concept and application cards to handle explain, describe and compare questions.
Translocation in plants
Translocation is the movement of sucrose and amino acids within the phloem, from sources (where they are produced) to sinks (where they are used or stored).
What the Cambridge 0610 syllabus says
Official 2026-2028 specThese are the exact learning objectives Cambridge sets for this topic. Match the command word (Describe, Explain, State, etc.) in your answer to score full marks.
- Describe Describe translocation as the movement of sucrose and amino acids in phloem from sources to sinks Supplement
- Describe Describe: (a) sources as the parts of plants that release sucrose or amino acids (b) sinks as the parts of plants that use or store sucrose or amino acids Supplement
- Explain Explain why some parts of a plant may act as a source and a sink at different times Supplement
What is translocation in plants?
Translocation is the movement of sucrose and amino acids within the phloem, from sources (where they are produced) to sinks (where they are used or stored).
Define 'source' in the context of translocation.
A 'source' is any part of a plant that releases sucrose or amino acids into the phloem for translocation.
Define 'sink' in the context of translocation.
A 'sink' is any part of a plant that uses or stores sucrose or amino acids, receiving them from the phloem.
Explain why a plant part can act as both a source and a sink at different times.
A plant part's role can change depending on its developmental stage and the plant's needs.
What substances are transported during translocation?
The main substances transported during translocation are sucrose (a type of sugar) and amino acids. These are organic compounds vital for plant growth, respiration, and protein synthesis.
In what plant tissue does translocation occur?
Translocation occurs specifically in the phloem tissue. The phloem consists of sieve tube elements and companion cells, which facilitate the transport of sugars and amino acids.
What is the main form of sugar transported during translocation?
Sucrose is the primary sugar transported during translocation. It's a non-reducing sugar, making it less reactive and thus suitable for long-distance transport within the plant.
Give an example of a storage organ acting as a sink and then a source.
Potato tubers act as a sink, storing starch (converted from sucrose) during the growing season. In spring, the tuber becomes a source, converting starch back to sucrose to support new shoot growth.
Describe how sucrose is loaded into the phloem at the source.
Sucrose is actively transported into the companion cells and then into the sieve tube elements of the phloem. This process requires energy (ATP) to maintain a high sucrose concentration in the phloem.
Describe how sucrose is unloaded from the phloem at the sink.
Sucrose is unloaded at the sink cells, either passively (following a concentration gradient) or actively (requiring energy). Once unloaded, sucrose is either used for respiration, growth, or converted to starch for storage.
Key Questions: Translocation
What is translocation in plants?
Translocation is the movement of sucrose and amino acids within the phloem, from sources (where they are produced) to sinks (where they are used or stored).
Define 'source' in the context of translocation.
A 'source' is any part of a plant that releases sucrose or amino acids into the phloem for translocation.
Define 'sink' in the context of translocation.
A 'sink' is any part of a plant that uses or stores sucrose or amino acids, receiving them from the phloem.
More topics in Unit 8 — Transport in plants
Translocation sits alongside these Biology decks in the same syllabus unit. Each uses the same spaced-repetition system, so progress in one informs the next.
Cambridge syllabus keywords to use in your answers
These are the official Cambridge 0610 terms tagged to this section. Mark schemes credit responses that use the exact term — weave them into your answers verbatim rather than paraphrasing.
Key terms covered in this Translocation deck
Every term below is defined in the flashcards above. Use the list as a quick recall test before your exam — if you can't define one of these in your own words, flip back to that card.
Related Biology guides
Long-read articles that go beyond the deck — cover the whole subject's common mistakes, high-yield content and revision pacing.
How to study this Translocation deck
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